Premenstrual syndrome and related anthropometry and feeding behavior aspects
DOI: 10.15343/0104-7809.2013373280287
Keywords:
Premenstrual Syndrome. Menstrual Cycle. Feeding Behavior. Anthropometry.Abstract
The study aimed to portray the menstrual cycle relating it to premenstrual syndrome, to anthropometry and to feeding
behavior aspects. Anthropometric and dietary intake assessments were conducted on follicular and luteal phases of the
menstrual cycle. Premenstrual symptoms were investigated through an outlined journal. Forty students, with a mean age
of 22.57 ± 1.97 years were assessed. It was not attested any differences in weight between the two phases (p > 0.05). However,
a higher waist circumference (p=0.021) and a higher body fat percentage (p = 0.019) were noticed during the luteal
phase. An excessive ingestion of sweets (p=0.020), chocolate (p=0.029), diet soft drinks (p=0.009) and coffee (p < 0.001)
was also noted in this phase, despite the similarity in the macro and micronutrient consumption. It was concluded that
changes in body composition and food behavior and more severe symptoms occur on the luteal phase of the menstrual
cycle indicating the importance of nutritional counseling.