Vol. 33 No. 3 (2009): JULY/SEPTEMBER 2009

					View Vol. 33 No. 3 (2009): JULY/SEPTEMBER 2009
Published: 2009-07-01

Articles

  • Nutritional evaluation of the population assisted by the System of Information of Alimentary and Nutritional Monitoring from São João Del Rei-Mg, Brazil

    Diego Coelho, João Paulo Aché de Freitas Filho, Ana Lúcia De Mattia, Maria Helena Barbosa, Adelaide De Mattia Rocha
    273-278
    DOI: https://doi.org/10.15343/0104-7809.200933.3.1
  • Nutritional education in elementary schools of Guarulhos-sp

    Bianca Assunção Iuliano, Ana Maria Cervato Mancuso, Ana Maria Dianezi Gambardella
    264-272
    DOI: https://doi.org/10.15343/0104-7809.200933.3.2
  • Alimentary fortification using iron

    Francisco Plácido Nogueira Arcanjo, Olga Maria Silverio Amancio, Josefina Aparecida Pellegrini Braga
    279-285
    DOI: https://doi.org/10.15343/0104-7809.200933.3.3
  • Adequacy of iron consumption in pregnant and fertile women assisted by a prenatal service

    Juliana Moreira Lino Viana, Maria Alice Tsunechiro, Isabel Bonadio, Elizabeth Fujimori, Adriana Uehara Santos, Ana Paula Sayuri Sato, Sophia Cornbluth Szarfarc
    286-293
    DOI: https://doi.org/10.15343/0104-7809.200933.3.4
  • Aspects related to alimentary practices and habits of pregnant women and mothers of children less than two years of age: the program health of the family in focus

    Rosângela Minardi Mitre Cotta, Roberta Sena Reis, Jôsi Fernandes de Castro Rodrigues, Ana Carolina Matos Campos, Glauce Dias da Costa, Luciana Ferreira da Rocha Sant’Ana, Fátima Aparecida Ferreira de Castro
    294-302
    DOI: https://doi.org/10.15343/0104-7809.200933.3.5
  • Qualitative analysis of menus planned for social equipments maintained by a social organization in São Paulo city

    Ana Carolina Cantelli, Mirna Lisboa, Regina Romano, Samara Prozzi, Silvia Martinez
    303-309
    DOI: https://doi.org/10.15343/0104-7809.200933.3.6
  • Analysis of nutritional assistance to dysphagic patients hospitalized from a quality perspective

    Patricia Bissoli Sonsin, Cristiane Bonfim, Ana Lúcia Neves Duarte da Silva, Lúcia Caruso
    310-319
    DOI: https://doi.org/10.15343/0104-7809.200933.3.7
  • Quality of life and interdisciplinarity: the necessity of home care programs in the prevention of complications in old people with dysphagia

    Fernanda Salzani Mendes, Lucy Aintablian Tchakmakian
    320-328
    DOI: https://doi.org/10.15343/0104-7809.200933.3.8
  • Alimentation quality determinants according to hospitalized patients

    Ivone Mayumi Ikeda Morimoto, Edson Pacheco Paladini
    329-334
    DOI: https://doi.org/10.15343/0104-7809.200933.3.9
  • Nutritional monitoring of Down Syndrome patients assisted by a pediatric clinic

    Milena Biazi Prado, Luciana Mestrinheri, Vera Silvia Frangella, Zan Mustacchi
    335-346
    DOI: https://doi.org/10.15343/0104-7809.200933.3.10
  • Tree-year period evolution of the nutritional condition of children with mielomeningocelis

    Cynthia Müller Coelho, Regina Célia da Silva, Elizabeth Miyeko Egashira, Sandra Maria Lima Ribeiro
    347-351
    DOI: https://doi.org/10.15343/0104-7809.200933.3.11
  • Nutritional profile of olympic boxers and evaluation of the impact of nutritional intervention in weight adjustment to boxing categories

    Alessandra Paula de Oliveira Nunes Perón, Luciana da Silva Garcia, Juan Francisco Garcia Alvarez, Waldir Zampronha Filho, Alex Wilson da Silva
    352-357
    DOI: https://doi.org/10.15343/0104-7809.200933.3.12
  • The work of the nutritionist in the improvement of the quality of life of old people with cancer in palliative care

    Daisy Aparecida da Silva, Elizabete Alexandre dos Santos, Juliana Rodrigues de Oliveira, Fernanda Salzani Mendes
    358-364
    DOI: https://doi.org/10.15343/0104-7809.200933.3.13
  • Occupational lung fibrosis, cancer of the larynx and pneumonia of repetition in an aged patient: an interdisciplinary case study

    Débora Rocha Oliveira, Maria Alice de Gouveia Pereira, Vera Silvia Frangella, Alexandre Luque, Andréa de Souza
    365-371
    DOI: https://doi.org/10.15343/0104-7809.200933.3.14