Breast Feeding: knowledge and practice of pregnancy

DOI: 10.15343/0104-7809.2013373259267

Authors

  • Jerusa da Mota Santana Nutricionista. Mestranda em Alimento Nutrição e Saúde pela Universidade Federal da Bahia – UFBA. Pesquisadora do Núcleo de Investigação em Saúde Materno Infantil da Universidade Federal do Recôncavo da Bahia, Centro de Ciências da Saúde. Santo Antônio de Jesus-BA, Brasil
  • Sheila Monteiro Brito Professora mestre do curso de Nutrição da Universidade Federal do Recôncavo da Bahia – UFRB, Centro de Ciências da Saúde. Pesquisadora do Núcleo de Investigação em Saúde Materno Infantil da UFRB. Santo Antônio de Jesus-BA, Brasil
  • Djanilson Barbosa dos Santos Professor doutor do curso de Nutrição da Universidade Federal do Recôncavo da Bahia – UFRB, Centro de Ciências da Saúde. Pesquisador do Núcleo de Investigação em Saúde Materno Infantil da UFRB. Santo Antonio de Jesus-BA, Brasil.

Keywords:

Breast Feeding. Pregnant Women. Knowledge. Child Health. Prenatal Care.

Abstract

Breastfeeding contributes positively to the growth and development of children and presents advantages immunological,
psychological and nutritional. Additionally, it leads to considerable reduction in mortality from all causes and is also
important for women’s health. Considering the information presented, there is the objective of this study was to identify
the knowledge and practice of breast-feeding of pregnant women attending health facilities in one district of Reconcavo
Baiano. It is a cross-sectional study involving pregnant women attending antenatal care in health facilities in the municipality
Reconcavo of Bahia, October/2010 to May/2011. The study excluded women with HIV / AIDS or who refused to
participate. We used a structured questionnaire on breastfeeding and breastfeeding technique, containing 34 questions,
19 aimed at multiparous on previous experience with breastfeeding. We interviewed 50 pregnant women, 68% primiparous.
About 76% of women felt that children should breastfeed exclusively breastfed until 6 months, and 80% considered
strong breast milk. Regarding the benefits of breastfeeding for the health of women, 88% recognized the importance of
this practice and pointed as the main benefit to reducing breast cancer (68%). Although most mothers present knowledge
about the importance of breastfeeding, it is not yet satisfactorily applied in the practice of breastfeeding. Must stress the
importance of education initiatives and support breastfeeding from antenatal and even the phase of introduction of new
foods for optimal breastfeeding.

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Published

2013-07-01

How to Cite

da Mota Santana, J. ., Monteiro Brito, S. ., & Barbosa dos Santos, D. . (2013). Breast Feeding: knowledge and practice of pregnancy: DOI: 10.15343/0104-7809.2013373259267. O Mundo Da Saúde, 37(3), 259–267. Retrieved from https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/422