1.
Barbieri E, Bondioli AC, Woiciechovski E, M. K. Zapotoski S. Microbiological quality of cultivation water used for oysters marketed in Cananeia-SP, Brazil. Mundo Saude [Internet]. 2012 Oct. 1 [cited 2025 Oct. 25];36(4):541-7. Available from: https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/461