YUMI TOYOYOSHI, Juliana; DE OLIVEIRA, Renata; NERES DOS SANTOS, Maria Sineide; SANTIAGO GALISA, Monica; POLO GALANTE, Andrea. Evaluation of the acquisition of food items from family farming for school meals: DOI: 10.15343/0104-7809.2013373329335. O Mundo da Saúde, São Paulo, v. 37, n. 3, p. 329–335, 2013. Disponível em: https://revistamundodasaude.emnuvens.com.br/mundodasaude/article/view/429. Acesso em: 16 jul. 2025.